Vegetarian
Whole-wheat balls stuffed with roasted sattu, garlic and ajwain, roasted over coal and served with smoked brinjal-tomato chokha and ghee.
MildSpice level 1 of 3420 kcal25 min
4.9(312)
SignatureCoal roasted
₹180
No added sugarJain option
Vegetarian · Jain friendly
Sattu Sharbat
4.7(189)
₹60300 ml
Roasted gram flour whisked with water, lemon, black salt and roasted cumin. Bihar's summer drink, and better for you than anything in a bottle.
- Spice
- Spice level 0 of 3Not spicy
- kcal
- 140 per serving
- Preparation time
- 5 min
- Serves
- 300 ml
Ingredients
Sattu · Lemon · Black salt · Roasted cumin · Mint
Allergens
No declared allergens
Goes well with
Vegetarian
Roasted gram-flour stuffing with mustard oil, lemon and green chilli, folded into whole-wheat paratha. Mild, filling and high in protein.
MildSpice level 1 of 3380 kcal15 min
4.7(198)
High protein
₹150
Vegetarian
Two litti, chokha, a seasonal curry, ghugni, rice, dal, pickle, papad and a sweet. The full plate, the way it lands at a Bihari lunch.
MediumSpice level 2 of 3780 kcal30 min
4.8(264)
Most loved
₹280