Vegetarian
Brinjal charred whole over open flame until the skin blisters, then mashed with mustard oil, garlic and green chilli. The smoke is the point.
MediumSpice level 2 of 3160 kcal15 min
4.8(156)
Flame roasted
₹90
SignatureCoal roastedJain option
Vegetarian
Litti Chokha
4.9(312)
₹1804 pieces · serves 1–2
Whole-wheat balls stuffed with roasted sattu, garlic and ajwain, roasted over coal and served with smoked brinjal-tomato chokha and ghee.
- Spice
- Spice level 1 of 3Mild
- kcal
- 420 per serving
- Preparation time
- 25 min
- Serves
- 4 pieces · serves 1–2
Ingredients
Whole wheat · Sattu · Garlic · Ajwain · Brinjal · Tomato · Mustard oil · Ghee
Allergens
Gluten · Dairy
Goes well with
Vegetarian · Jain friendly
Roasted gram flour whisked with water, lemon, black salt and roasted cumin. Bihar's summer drink, and better for you than anything in a bottle.
Not spicySpice level 0 of 3140 kcal5 min
4.7(189)
No added sugar
₹60
Vegetarian · Jain friendly
Wheat and jaggery biscuits fried in ghee, pressed in a wooden mould. Made for Chhath, eaten all year.
Not spicySpice level 0 of 3230 kcal10 min
4.8(256)
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₹90